The invisible service plan determines whether appliances fit, operate and can be safely maintained. It should be coordinated before cabinetry is ordered.
Collect appliance specifications
Record voltage, amperage, receptacle, gas, water, drain, ventilation, clearance and shutoff requirements from the current manufacturer documents. Model numbers can change during a project, so confirm the final selection before rough-in.
Plan electrical capacity
Induction ranges, wall ovens, microwaves, dishwashers, refrigerators, lighting and countertop receptacles may require dedicated or revised circuits. A licensed electrical contractor can assess the existing panel and local code requirements.
Make plumbing serviceable
Locate accessible shutoffs, protect drain slope, coordinate dishwasher and refrigerator water lines and confirm the sink base can hold all required components. Avoid burying service points behind fixed organizers.
Treat gas as specialized work
Gas appliance changes require qualified professionals and local compliance. Venting, combustion air and clearances must be evaluated as a system rather than copied from a previous appliance.